Caitlin Renee Steuer

Caitlin Renee Steuer is a mother, avid reader, and budding chef.

In a previous life, she studied biology as an undergraduate, later attending graduate school in New York at Parsons New School of Design, all while nannying little ones along the way to pay for tuition.

After working in creative operations for nearly a decade, Caitlin is now raising a little one of her own. She hopes to inspire the next generation of curious readers and big dreamers through books of her own.


Published works include

Little Book of Pasta  August 2021 BlueMilk Studio Inc. ISBN: 978-1777849504

Little Book of Cookies January 2022 BlueMilk Studio Inc. ISBN: 978-1777849511

Little Book of Cheese October 2022 BlueMilk Studio Inc. ISBN: 978-1777849528

Gourmet Rainbow August 2023 BlueMilk Studio Inc. ISBN: 979-8988789109


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